Kielbasa And Sauerkraut Recipes

This is incredibly easy. My mother used this method to cut the acidity of the kraut.

A slightly healthier version of German Pork and Sauerkraut made with Turkey Kielbasa and baked in the oven.

Originally called for 3 Tbsp. Brown Sugar but I lightened it up this time with the Splenda Brown Sugar Blend. I'm going to try it in the Crock Pot this time on low for 6-8 hours

My family has made this recipe for many, many years, but always with too much meat and sauce (which is really just mushroom soup). To lighten it up, I replaced most of the soup with fat free sour cream and fresh mushrooms, and cut the kielbasa in half. To add fiber, I used small potatoes and kept the skin on. Please note that the sodium is high. This is from the sauerkraut. If you rinse and drain the sauerkraut in cold water before cooking, much of the salt is removed. This recipe is easy to make in the slow cooker. Put it on low before work, and come home to yummy Polish food!

An easy crock pot meal or great appetizer.

Simple European Dish.

A low sugar take on the German favorite!

A delicious take on a Hungarian dish that is easy to make, contains only two (2) ingredients, is quick to prepare and cook and costs less than $5 to make and will feed up to 7.
*This dish is high in Sodium! Can be a nice side dish or eaten itself as a complete main dish meal.

Kraut and Kielbasa

Cock pot meal