Parmesan Meatballs

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 126.3
  • Total Fat: 6.5 g
  • Cholesterol: 89.4 mg
  • Sodium: 87.0 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 16.3 g

View full nutritional breakdown of Parmesan Meatballs calories by ingredient


Easy meatballs, my kids love these Easy meatballs, my kids love these
Number of Servings: 6


    1/2 C Parmesan Cheese, grated,
    3/4 C Parsley,
    1 Egg
    1 clove Garlic
    1lb gr. Turkey


Preheat oven to 375 degrees. MIx meat, cheese, parsley, egg and garlic. Shape into 12 meatballs. Place in foil lined 15x10x1 inch baking pan. Bake 25 minutes or until cooked through. Serves 6, serving size 2 meatballs.

Number of Servings: 6

Recipe submitted by SparkPeople user KSWENSON.