Black Bean Salad

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 206.5
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 101.8 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 5.9 g
  • Protein: 5.7 g

View full nutritional breakdown of Black Bean Salad calories by ingredient



Number of Servings: 7

Ingredients

    black beans canned, corn canned, olive oil, red bell pepper, yellow bell pepper, green bell pepper, balsamic vinegar, green onions or red onions, cilantro, lime juice, pepper, salt, and garlic. Put all together in a bowl and let cool in fridge for a few minutes.

Directions



Number of Servings: 7

Recipe submitted by SparkPeople user AEABEL.