Tuna Noodle Casserole
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 278.2
- Total Fat: 11.2 g
- Cholesterol: 32.0 mg
- Sodium: 540.5 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 1.8 g
- Protein: 13.3 g
View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient
Number of Servings: 4
Ingredients
-
2 cups macaroni
2 cans tuna in water
1/4 cup mayo
1/2 cup onion (use as much as you desire)
1 can Campbell Cream of Mushroom soup
1/2 can of milk
1/2 cup of shredded cheese
Directions
Preheat oven to 425
Cook macaroni according to box instructions.
Mix tuna, onions and mayo in a 13x9 pan
Drain macaroni and combine with tuna mixture in pan
Using the same pot dump in the cream of mushroom soup, milk and cheese. Stir until hot.
Pour soup mixture over tuna and macaroni. Stir to combine.
Bake in oven for 20 mins
Number of Servings: 4
Recipe submitted by SparkPeople user SAMWICH333.
Cook macaroni according to box instructions.
Mix tuna, onions and mayo in a 13x9 pan
Drain macaroni and combine with tuna mixture in pan
Using the same pot dump in the cream of mushroom soup, milk and cheese. Stir until hot.
Pour soup mixture over tuna and macaroni. Stir to combine.
Bake in oven for 20 mins
Number of Servings: 4
Recipe submitted by SparkPeople user SAMWICH333.