Carrot Walnut Raisin Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 242.1
  • Total Fat: 19.3 g
  • Cholesterol: 4.3 mg
  • Sodium: 84.0 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.9 g

View full nutritional breakdown of Carrot Walnut Raisin Salad calories by ingredient



Number of Servings: 12

Ingredients

    3 large carrots, grated
    1 c. raisins
    1 c. walnuts, chopped
    1/4 c. finely chopped celery
    2 T. shredded coconut
    1/2 c. light mayonnaise
    2 T. light sour cream
    1 T. cider vinegar
    1/2 t. Splenda
    1/4 t. salt

Directions

Place first 5 ingredients in medium bowl. Mix remaining ingredients until smooth for dressing. Pour over carrot mixture. Chill & serve. Makes 12 half cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user PAULINEJHD.