Iced Tea

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 53.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Iced Tea calories by ingredient



Number of Servings: 8

Ingredients

    Brew 4 tea bags for several hours remove tea bags
    Fill a 64 oz container with the brewed tea
    add 1/2 cup sugar or to taste
    add 1/3 cup lemon juice or to taste
    Fill container with water and refrigerate
    Serve over ice, only 53 calories pr serving

Directions

makes 8- 8 oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user GETTHIN41.