Easy Pineapple Cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 196.3
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 283.7 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Easy Pineapple Cake calories by ingredient



Number of Servings: 12

Ingredients

    1 pkg Betty Crocker Super Moist Cake Mix, Butter Recipe Yellow
    1 can (2 1/4 cups) crushed pineapple, with juice

Directions

Combine both ingredients. Stir until batter is completely moist. (No need to add water, butter or eggs.) Bake according to package directions or until golden brown and toothpick comes out clean.

Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user BEAUTYOGRAY.