Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 270.5
  • Total Fat: 22.2 g
  • Cholesterol: 48.3 mg
  • Sodium: 121.7 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.8 g

View full nutritional breakdown of Chicken Salad calories by ingredient


Introduction

with olive oil and basil with olive oil and basil
Number of Servings: 9

Ingredients

    mix all and eat with a whole wheat pita

Directions

get a rotisserie chicken and take off skin and fat. mix with other ingredients and enjoy.

Number of Servings: 9

Recipe submitted by SparkPeople user ERIN827.