Amanda's Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 62.1
  • Total Fat: 1.8 g
  • Cholesterol: 62.3 mg
  • Sodium: 185.0 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.1 g

View full nutritional breakdown of Amanda's Tuna Salad calories by ingredient


Introduction

Best Tuna EVAAAAA Best Tuna EVAAAAA
Number of Servings: 4

Ingredients

    1 can tuna (5oz)
    1 hardboiled egg
    1 hardboiled egg white
    2 TBSP Kraft Fat Free Mayo

Directions

Boil eggs and chop. Combine eggs with drained tuna and mayo. Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user ACMSAS.

TAGS:  Fish | Lunch | Fish Lunch |