Morning Glory Muffins

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 238.9
  • Total Fat: 13.7 g
  • Cholesterol: 28.1 mg
  • Sodium: 200.7 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.8 g

View full nutritional breakdown of Morning Glory Muffins calories by ingredient
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These are delicious, but I need to re-invent the recipe! These are delicious, but I need to re-invent the recipe!
Number of Servings: 20


    2 C Flour
    1 1/4 C Sugar
    2 tsp. baking soda
    2 tsp. cinnamon
    1/2 tsp. salt
    2 C grated carrot
    1/2 C raisins
    1/2 C nuts
    1/2 C coconut
    1 apple, peeled, cored & grated
    3 eggs
    1 C salad oil
    2 tsp. vanilla


Mix dry ingredients in large bowl. Stir in carrots, raisins, nuts, coconut & apple. Beat eggs in a bowl &add salad oil & vanilla. Stir into flour mixture until batter is just combined. Spoon into well greased muffin cups, filling 7/8 full.
Bake 350 degree for 20 min.
14 to 18 muffins (I made 20)
Recipe from Canadian Amish cookbook.

Number of Servings: 20

Recipe submitted by SparkPeople user LIVINGSIMPLY.

TAGS:  Snacks |

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Member Ratings For This Recipe

  • I wanted something that toddlers and adults would enjoy and this treat fit the bill. - 12/16/13

    Reply from LIVINGSIMPLY (2/13/14)
    I am so happy the toddlers liked them! They freeze well and are a pretty healthy breakfast muffin for the elderly too!

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