fresh summer tomato mozzarella salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 140.9
- Total Fat: 10.9 g
- Cholesterol: 22.4 mg
- Sodium: 210.5 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.5 g
- Protein: 6.7 g
View full nutritional breakdown of fresh summer tomato mozzarella salad calories by ingredient
Introduction
Make sure you use really fresh tomatoes Make sure you use really fresh tomatoesNumber of Servings: 6
Ingredients
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2 medium fresh heirloom tomatoes
1/2 small block Fresh mozzarella cheese sliced
15 - 25 fresh basil leaves
3T balsamic vinegar
2T olive oil
2T red wine
dash salt
Directions
Cut tomatoes into thin wedges or in half and then into slices. Mix the tomatoes and mozz in a dish, then cut the large leafs of basil into thin strips. Add the rest of the ingredients. Taste, then adjust the oil and vinegar to taste.
If you can, get a couple of contrasting colors of tomatoes - I used burgandy, green, and yellow. Also using a purple ruffle basil in addition to the typical green.
Number of Servings: 6
Recipe submitted by SparkPeople user GEEKYPOET.
If you can, get a couple of contrasting colors of tomatoes - I used burgandy, green, and yellow. Also using a purple ruffle basil in addition to the typical green.
Number of Servings: 6
Recipe submitted by SparkPeople user GEEKYPOET.
Member Ratings For This Recipe
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