Chicken Salad with Grapes & Almonds


4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 234.1
  • Total Fat: 11.0 g
  • Cholesterol: 51.9 mg
  • Sodium: 723.7 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 23.2 g

View full nutritional breakdown of Chicken Salad with Grapes & Almonds calories by ingredient


Introduction

Great summer salad. Great way to use leftover chicken or store bought rotisserie chicken. Easy make ahead dish. Great summer salad. Great way to use leftover chicken or store bought rotisserie chicken. Easy make ahead dish.
Number of Servings: 4

Ingredients

    12 oz Chicken Breast skinless,
    cooked & cubed
    I Cup Red Grapes, halved
    1 Cup Celery, chopped
    2 Tbl Kraft Mayo Light
    2 oz Almonds Slivers, toasted
    1 tsp salt
    Lemon Juice to taste

Directions

Cook chicken by poaching, grilling, etc. Cool, then cut into bite size pieces. Wash and cut grapes & celery. Toast almonds in skillet or oven until lightly browned. Cool. Mix chicken, grapes, celery, almonds, salt, lemon juice and mayonnaise in large bowl until well blended. Season to taste. Chill and serve on a bed of lettuce.

Number of Servings: 4

Recipe submitted by SparkPeople user SMITJN.

Member Ratings For This Recipe


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    Incredible!
    4 of 4 people found this review helpful
    Yummy! Better then the chicken salad at my local deli! - 5/31/09


  • no profile photo

    Incredible!
    Great! I made this with leftover crockpot chicken, did not add the salt. Used Olive Oil Kraft Mayo and added some flax seed for a bit of extra health. My husband never knew the flax was added. - 3/16/12


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    O.K.
    way too much salt!!!! - 3/2/12


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    I just made this tonight!! I will definitely be making again! So good! - 2/6/12