Peanut Butter Pinwheel Cookies

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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 162.8
  • Total Fat: 10.2 g
  • Cholesterol: 6.5 mg
  • Sodium: 124.3 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.2 g

View full nutritional breakdown of Peanut Butter Pinwheel Cookies calories by ingredient
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Number of Servings: 60


    12 oz Nestle Choc. Chips
    1 cup Peanutbutter Chunky

    1 c Crisco shortening
    1 cup Peanutbutter Chunky
    4 tbsp milk
    1 tsp salt
    2 c granulated sugar
    2 lg eggs
    2 1/2 c flour
    1 tsp baking soda


Melt chips; remove from heat add 1 cup peanutbutter mix till well blended. Let cool while you make the dough.

Cream shortening and sugar til light and fluffy. Beat in 1 cup peanutbutter, eggs and milk. In another bowl mix together the flour, soda and salt. Stir into creamed mixture. Chill then roll out to about 1/8 inch thick. Spread the filling mixture onto this. Then roll up jelly roll style. Wrap in waxed paper and chill for about 2 - 4 hours then cut into 1/4 inch slices and bake at 365 for 12 minutes. Let them cool for a few minutes on the cookie sheet before removing.

Number of Servings: 60

Recipe submitted by SparkPeople user HIPGMAW.

TAGS:  Snacks |

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