Whole Wheat Blueberry Muffins

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 75.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.3 mg
  • Sodium: 164.2 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.8 g

View full nutritional breakdown of Whole Wheat Blueberry Muffins calories by ingredient



Number of Servings: 18

Ingredients

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Directions



Number of Servings: 18

Recipe submitted by SparkPeople user KAELEEBEAR.

TAGS:  Snacks |