Asian Crockpot Chicken Thighs
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 141.1
- Total Fat: 1.6 g
- Cholesterol: 34.0 mg
- Sodium: 1,395.7 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 0.0 g
- Protein: 10.7 g
View full nutritional breakdown of Asian Crockpot Chicken Thighs calories by ingredient
Introduction
Asian Chicken thighs Asian Chicken thighsNumber of Servings: 6
Ingredients
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1/2 cup soy sauce
1/2 cup brown sugar
1/4 cup ketchup
1/2 t. ground ginger
6 chicken thighs
Directions
*makes six 1/2-cup servings*
Place all ingredients in crock pot
Cook 4-6 hours on high or 6-8 hours on low.
Slow cookers vary in size and cook differently, so adjust cooking time as needed from your past experience with your appliance.
SERVING SUGGESTION: serve over white or brown rice with stir-fry veggies of choice.
Number of Servings: 6
Recipe submitted by SparkPeople user CRYSTALFLAIZ.
Place all ingredients in crock pot
Cook 4-6 hours on high or 6-8 hours on low.
Slow cookers vary in size and cook differently, so adjust cooking time as needed from your past experience with your appliance.
SERVING SUGGESTION: serve over white or brown rice with stir-fry veggies of choice.
Number of Servings: 6
Recipe submitted by SparkPeople user CRYSTALFLAIZ.
Member Ratings For This Recipe
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DRUSSELLJONES
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POODLEZ
This was sooooo great!! The whole family LOVED it!! It is definitely going into our regular dinner line up!! I had one small change. I didn't have quite a 1/2 cup of soy sauce (used low sodium soy) so I finished the 1/2 cup off with hoisin sauce. Yummy doesn't even begin to describe this!! - 10/10/10
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SARAH_ENC
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PRCCBMOB
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DMREAGH