Very Good 4.0/5
(6 ratings)
indian flat breads (Tandoori rotis)
serve these as a side dish with a nicve indian curry, or lentil dal for dinner, with a large salad for lunch, or leftover with fruit preserves for breakfast the day after making them. They are very simple, but very good.
CALORIES: 219.5 |
FAT: 2.7g |
PROTEIN: 8g |
CARBS: 44g |
FIBER: 7.3g