Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 384.0
Total Fat 3.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 29.4 mg
Sodium 600.9 mg
Potassium 240.7 mg
Total Carbohydrate 61.7 g
Dietary Fiber 7.2 g
Sugars 11.3 g
Protein 25.1 g
Vitamin A 202.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 19.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 9.0 %
Copper 0.8 %
Folate 1.0 %
Iron 3.9 %
Magnesium 0.6 %
Manganese 2.6 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 0.4 %
Selenium 0.5 %
Thiamin 0.7 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tuna noodle bake

View the full tuna noodle bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tuna noodle bake

210 calories of No Yolk Extra Wide Egg Noodle, (1 serving)

40 calories of Soup, carton: Campbell's V8, Garden Broccoli Soup, (0.50 serving)

32 calories of Tuna, Starkist Chunk White Albacore in Water (2.5 servings), (0.63 serving)

23 calories of Green Giant Fresh Baby Cut Carrots, (2 oz)

20 calories of Green Giant Sugar Snap Peas, no sauce (.5c prepared, 3/4c froz), (0.25 cup)

18 calories of StarKist LOW SODIUM chunk light -tuna in water-, (0.70 oz)

10 calories of Cheese - Kraft Brand Parmesan Cheese 100% Cheese, (1 tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of bread crumbs - panko--1/4/c=25 cal, (0.25 serving)

2 calories of Garlic, (0.50 clove)


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