Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 372.8
Total Fat 10.7 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 5.9 mg
Sodium 1,174.1 mg
Potassium 18.6 mg
Total Carbohydrate 35.3 g
Dietary Fiber 1.0 g
Sugars 9.0 g
Protein 32.2 g
Vitamin A 1.3 %
Vitamin B-12 2.3 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 11.7 %
Copper 0.3 %
Folate 0.8 %
Iron 0.7 %
Magnesium 1.1 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.5 %
Phosphorus 13.7 %
Riboflavin 3.7 %
Selenium 5.9 %
Thiamin 0.2 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in creamy tomato with mozzerella pasta bake

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of creamy tomato with mozzerella pasta bake

141 calories of Dolmio creamy tomato & mozzarella pasta bake sauce (135g), (1 serving)

105 calories of Antolina Pasta Shells, (0.50 cup)

78 calories of Tuna chunks in springwater - Home brand, (70 gram(s))

49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)


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