Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 84.4 | Total Fat | 5.0 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 240.0 mg |
Sodium | 256.4 mg |
Potassium | 13.9 mg |
Total Carbohydrate | 2.0 g |
Dietary Fiber | 0.2 g |
Sugars | 0.0 g |
Protein | 7.1 g |
Vitamin A | 8.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.5 % |
Vitamin C | 0.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 2.2 % |
Copper | 0.3 % |
Folate | 0.4 % |
Iron | 4.1 % |
Magnesium | 0.2 % |
Manganese | 0.6 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.3 % |
Riboflavin | 0.1 % |
Selenium | 0.1 % |
Thiamin | 0.2 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spiced Pickled Eggs
View the full Spiced Pickled Eggs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spiced Pickled Eggs
80 calories of Egg, Large (1 egg), (1 serving)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
0 calories of Splenda, (0.50 tsp)
0 calories of Pickling Spice, (0.13 tsp)
0 calories of Salt, (0.08 tsp)
0 calories of White Vinegar, (0.17 cup)
Calories per serving of Spiced Pickled Eggs
80 calories of Egg, Large (1 egg), (1 serving)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
0 calories of Splenda, (0.50 tsp)
0 calories of Pickling Spice, (0.13 tsp)
0 calories of Salt, (0.08 tsp)
0 calories of White Vinegar, (0.17 cup)