Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 384.4
Total Fat 16.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 10.1 g
Cholesterol 0.0 mg
Sodium 1,296.8 mg
Potassium 403.1 mg
Total Carbohydrate 52.1 g
Dietary Fiber 13.5 g
Sugars 4.5 g
Protein 11.7 g
Vitamin A 472.2 %
Vitamin B-12 0.0 %
Vitamin B-6 12.6 %
Vitamin C 122.0 %
Vitamin D 0.0 %
Vitamin E 7.4 %
Calcium 18.2 %
Copper 13.7 %
Folate 5.8 %
Iron 22.1 %
Magnesium 8.0 %
Manganese 36.2 %
Niacin 4.4 %
Pantothenic Acid 0.9 %
Phosphorus 4.9 %
Riboflavin 7.2 %
Selenium 2.2 %
Thiamin 6.3 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kale & Chickpeas (Organette)

View the full Kale & Chickpeas (Organette) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kale & Chickpeas (Organette)

201 calories of Trader Joe's Chick Peas (Garbanzo Bean), (0.67 cup)

120 calories of Trader Giotto's Extra Virgin Olive Oil, (1 tbsp)

48 calories of Kale, (1.33 cup, chopped)

13 calories of Onion (Yellow), 1 med, raw, (0.33 serving)

2 calories of Lemon juice, (0.50 tbsp)

1 calories of Fresh Garlic (1 clove = 3g), (0.67 gram(s))

0 calories of Salt, (0.33 tsp)


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