Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 256.9
Total Fat 6.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.2 g
Cholesterol 42.6 mg
Sodium 426.5 mg
Potassium 265.4 mg
Total Carbohydrate 35.7 g
Dietary Fiber 6.7 g
Sugars 23.6 g
Protein 15.4 g
Vitamin A 8.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 29.8 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 4.6 %
Copper 0.0 %
Folate 11.3 %
Iron 14.3 %
Magnesium 0.0 %
Manganese 1.0 %
Niacin 5.6 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 5.6 %
Selenium 0.0 %
Thiamin 13.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in One Skillet Ground Turkey and Orzo

View the full One Skillet Ground Turkey and Orzo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of One Skillet Ground Turkey and Orzo

80 calories of 93/7 ground turkey, (2 oz)

75 calories of Orzo Pasta, Barilla, (0.75 oz)

50 calories of Beans Kidney Light Red, (0.25 cup)

16 calories of Olive Oil, (0.13 tbsp)

13 calories of Del Monte Diced Tomatoes, No Salt Added, (0.25 cup)

10 calories of Hunts sauce tomato sauce no salt added, (0.13 cup)

8 calories of Onions (raw), (0.13 cup)

4 calories of Beef broth, (0.25 cup)

2 calories of Bell peppers (Green, Red, Yellow, Orange), (0.06 cup)

0 calories of French's Worcestershire Sauce, (0.75 tsp)


No nutrition or calorie comments found.