Rice Casserole Recipes

All the flavor of tacos, with far fewer dishes to wash! (And dinner will be ready in just 20 minutes.)

This is a family favorite!

Delicious and nutritional non-meat alternative. I even eat a leftover serving for breakfast!

Slow Cooker Recipe

From Faithful Fasting by Errica L. Williams!

This healthy vegetarian dish is loaded with flavorful veggies, has a rich smoky swiss cheese flavor and a hint of spiciness

This dish is extra simple. And there should be leftovers for lunch the next day!!

This is a family favorite!

This is a dish you can use many ways!!! Eat it like a burrito, in place of taco meat on your tacos, as a dip for tortilla chips, or our favorite way is to put just a little in a soft flour taco with a little salsa and low fat sour cream. yummm... however you eat it, it is wonderful! Make it healthier with a whole wheat tortilla!!

This is something that was a hit with my hubby and 3 year old. I took some stuff we had and put it together (I was craving cabbage) I also used low-sodium cream of mushroom soup when I made it, but for the recipe, put down regular (as I think it would help with flavoring)
You may want more or less salt and pepper for taste.

from Kalyn's Kitchen
http://kalynskitchen.blogspot.com/2009
/11/brown-rice-casserole-recipe-with.html

Light on fat with plenty of fresh lemon, this one-dish meal requires only just 10 minutes of hands-on prep time.

Yummy casserole I found at $5 Dinners that I've adapted to my tastes (http://www.5dollardinners.com/brown-rice-
casserole/)! I've used ground turkey, chicken and pork and they've all been wonderful. It also works beautifully with left over rotisserie chicken. It freezes great so it's a mainstay in my freezer.

modification of a pinterest recipe I found, I made a few substitutions and added more veggies to make this dish even healthier! Great casserole with out the canned soups and fat!

http://pinterest.com/pin/12786
0076891758320/

adapted from cooking light

Hearty Vegan Dish

This was my first time EVER having brown rice! This is a really good cold-weather recipe! YUM!

Low fat, low sodium, filling meal in one bowl.

This is my take on comfort food.

Credit: Last Minute Meals for People with Diabetes / Dump and Do Dinners
Ched dvo.com

For a meal that takes almost no effort but tastes great and is good for you too!

A classic stovetop casserole with a Mexican flavor twist.

My own creation!! :)

In Minnesota, chicken, mushrooms and wild rice are often bound together in a casserole with cream of mushroom soup. We forgo the sodium-rich canned soup and make a light, creamy sauce that gets depth of flavor from dry sherry and Parmesan cheese. If you already have cooked chicken, use 4 cups and skip Step 2.

This recipe is time consuming, but tastes delicious and makes 8+ servings!

Different vegetables can easily be substituted for the ones used here.