Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 250.0 | Total Fat | 0.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 415.0 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 52.0 g |
Dietary Fiber | 0.0 g |
Sugars | 14.0 g |
Protein | 4.5 g |
Vitamin A | 5.0 % | Vitamin B-12 | 7.5 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 15.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 15.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 1.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 15.1 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cherry Cheesecake Dessert
View the full Cherry Cheesecake Dessert Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cherry Cheesecake Dessert
100 calories of cherry pie filling, (1 serving)
80 calories of Albertson's Fat Free Cool Whip, (8 tbsp)
70 calories of Jello Sugar Free and Fat Free Cheesecake Pudding (fat free milk used), (0.50 cup)
Calories per serving of Cherry Cheesecake Dessert
100 calories of cherry pie filling, (1 serving)
80 calories of Albertson's Fat Free Cool Whip, (8 tbsp)
70 calories of Jello Sugar Free and Fat Free Cheesecake Pudding (fat free milk used), (0.50 cup)
Nutrition & Calorie Comments