Cherry Cheesecake Dessert

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 250.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 415.0 mg
  • Total Carbs: 52.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Cherry Cheesecake Dessert calories by ingredient
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Number of Servings: 4


    1 Box Fat Free Cheesecake Pudding (4 servings made with skim milk)
    2 cups Fat Free Whip Topping
    11/3 cup of Cherry Pie filling (Calculated with regular but can substitue light)


Make pudding acording to directions. Chill for 1 hour. mix in pie filling. Fold in Whip topping. Chill until ready to serve.

Number of Servings: 4

Recipe submitted by SparkPeople user BIGDOGZITA.

TAGS:  Desserts |

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