Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 204.7
Total Fat 4.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 54.2 mg
Sodium 488.0 mg
Potassium 105.2 mg
Total Carbohydrate 17.2 g
Dietary Fiber 5.2 g
Sugars 3.5 g
Protein 24.9 g
Vitamin A 11.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 34.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 6.6 %
Copper 2.1 %
Folate 2.4 %
Iron 22.9 %
Magnesium 1.8 %
Manganese 5.8 %
Niacin 1.2 %
Pantothenic Acid 0.6 %
Phosphorus 1.9 %
Riboflavin 1.3 %
Selenium 0.8 %
Thiamin 2.2 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef chili

View the full beef chili Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef chili

125 calories of *Moran's Ground Beef 4% fat, (3.33 oz)

34 calories of Goya, Pinto beans, (0.21 cup)

20 calories of Hunt's - Fire Roasted Diced Tomatoes - 1/2 cup, (0.58 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

3 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.42 serving)

3 calories of Garlic, (0.67 cloves)

2 calories of Chili powder, (0.25 tsp)

1 calories of Cumin seed, (0.08 tsp)

0 calories of paprika, smoked, (0.04 tsp)


No nutrition or calorie comments found.