Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 256.6
Total Fat 9.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.4 g
Cholesterol 59.2 mg
Sodium 408.9 mg
Potassium 58.7 mg
Total Carbohydrate 19.8 g
Dietary Fiber 5.4 g
Sugars 1.6 g
Protein 26.6 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 32.7 %
Copper 0.1 %
Folate 8.0 %
Iron 15.6 %
Magnesium 0.1 %
Manganese 0.2 %
Niacin 6.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 4.1 %
Selenium 0.0 %
Thiamin 8.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Burgers

View the full Turkey Burgers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Burgers

93 calories of 97/3 Honeysuckle White, Ground White Turkey, (2.67 oz)

80 calories of Bun, Hamburger, Light Whole Wheat, Country Kitchen, 1 Bun, (1 serving)

60 calories of Chedder Cheese Slice - 2% Milk Red. Fat - Kraft, (1 serving)

15 calories of Kraft Real Mayo, (0.17 tbsp)

3 calories of Tomatoe, Fresh 1 thin slice, (1 serving)

2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.17 serving)

2 calories of Condiment - Mustard - Hickory Farms Hot-Sweet (1 Tbsp), (0.17 serving)

1 calories of Onion Vidalia raw med onion, (2.33 gram(s))

0 calories of Thyme, fresh, (0.33 tsp)


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