Chicken Spinach Pasta Recipes

From semihomemade with sandra lee--I took the capers out since my family will not eat them

Topped with fat free feta cheese. This is a pre-shredded chicken recipe.

Thai food is one of my favorites, and I know I'm not alone. I whipped up this great dish at home in an attempt to re-create on of my favorite restaurant dishes.

Mulitgrain Farfalle (Bow-tie) Pasta with Packaged Roasted Chicken Breast makes this a simple and quick meal. Fresh spinach and sundried tomatoes add great flavor.

You can use any type of pasta you prefer

This lowfat chicken recipe tastes rich with the sauted onions and garlic. Add a little freshly grated parmesan on top for a yummy and EASY dish that your entire family wil enjoy.

Great way to get vegetables into your diet! Can add other meats and vegetables as well.

Quick and easy - pizza replacement... cost about the same and tastes so much better

Yummy and crowd-pleasing dish. Plus, you can cook & chop the chicken as well as cutting up several other ingredients in advance plus it has beautiful presentation.

Yummy and crowd-pleasing dish. Plus, you can cook & chop the chicken as well as cutting up several other ingredients in advance plus it has beautiful presentation.

This is a modified version of a recipe from "saving money living life" blog:
http://www.savingmoneylivinglife.
com/2010/06/chicken-spinach-pasta-bake
.html

Very quick and easy, packed with protein.

Very tasty one-pot dinner that will satisfy your pasta cravings. It will make 4 large servings.

My kids, who hate vegetables, love this recipe. They insist that they can't taste the spinach and mushrooms, and they love adding their own topping of fresh, grated parmesan cheese.

Modified off of a Kraft Foods recipe...still tinkering with amounts.

Very quick and easy, can use fresh instead of canned tomatoes. Very tasty hot or cold.

Cooking for a large crowd without the high calories

A cheesy chicken and spinach pasta baked for a quick and healthy dinner

Very easy dinner, great served with a salad.

An adaptation of a recipie I found online, it was already healthym this is just adapted for the ingredients I used.