Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 155.9 | Total Fat | 0.8 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.6 mg |
Sodium | 50.8 mg |
Potassium | 59.8 mg |
Total Carbohydrate | 26.7 g |
Dietary Fiber | 6.9 g |
Sugars | 0.5 g |
Protein | 14.0 g |
Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.1 % |
Vitamin C | 34.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.5 % |
Copper | 0.9 % |
Folate | 1.6 % |
Iron | 0.8 % |
Magnesium | 0.9 % |
Manganese | 5.2 % |
Niacin | 0.4 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 0.7 % |
Riboflavin | 1.4 % |
Selenium | 0.4 % |
Thiamin | 0.5 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Strawberry Peanut Butter Egg Muffin
View the full Strawberry Peanut Butter Egg Muffin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Strawberry Peanut Butter Egg Muffin
90 calories of Giant Lite English Muffins, (1 serving)
25 calories of Egg Beaters, original, 1/4 cup, (0.25 cup)
14 calories of pb2, (0.50 tbsp)
11 calories of Strawberries, fresh, (3 medium (1-1/4" dia))
10 calories of Lucerne Fat Free Cottage Cheese, (0.06 cup)
0 calories of Splenda, (1 tsp)
Calories per serving of Strawberry Peanut Butter Egg Muffin
90 calories of Giant Lite English Muffins, (1 serving)
25 calories of Egg Beaters, original, 1/4 cup, (0.25 cup)
14 calories of pb2, (0.50 tbsp)
11 calories of Strawberries, fresh, (3 medium (1-1/4" dia))
10 calories of Lucerne Fat Free Cottage Cheese, (0.06 cup)
0 calories of Splenda, (1 tsp)