Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 103.2 | Total Fat | 0.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 221.1 mg |
Potassium | 99.6 mg |
Total Carbohydrate | 26.9 g |
Dietary Fiber | 12.1 g |
Sugars | 0.0 g |
Protein | 10.8 g |
Vitamin A | 62.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.0 % |
Vitamin C | 5.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 1.2 % |
Copper | 1.4 % |
Folate | 3.0 % |
Iron | 20.1 % |
Magnesium | 1.5 % |
Manganese | 2.3 % |
Niacin | 1.2 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 1.5 % |
Riboflavin | 1.0 % |
Selenium | 0.5 % |
Thiamin | 1.1 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Basic Crockpot Lentil Soup
View the full Basic Crockpot Lentil Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Basic Crockpot Lentil Soup
87 calories of brown lentils, (0.31 cup)
7 calories of Baby Carrots, raw, (20.83 grams)
5 calories of Onions, raw, (0.08 cup, chopped)
2 calories of College Inn Light & Fat Free Chicken Broth low sodium, (0.42 serving)
2 calories of Celery, raw, (0.08 cup, diced)
0 calories of Water, tap, (0.33 cup (8 fl oz))
Calories per serving of Basic Crockpot Lentil Soup
87 calories of brown lentils, (0.31 cup)
7 calories of Baby Carrots, raw, (20.83 grams)
5 calories of Onions, raw, (0.08 cup, chopped)
2 calories of College Inn Light & Fat Free Chicken Broth low sodium, (0.42 serving)
2 calories of Celery, raw, (0.08 cup, diced)
0 calories of Water, tap, (0.33 cup (8 fl oz))
Calories in Similar Recipes
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