Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 91.4
Total Fat 4.8 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 56.7 mg
Sodium 313.1 mg
Potassium 147.9 mg
Total Carbohydrate 8.0 g
Dietary Fiber 1.1 g
Sugars 1.1 g
Protein 9.5 g
Vitamin A 12.4 %
Vitamin B-12 2.2 %
Vitamin B-6 3.3 %
Vitamin C 4.3 %
Vitamin D 1.7 %
Vitamin E 1.0 %
Calcium 20.6 %
Copper 2.4 %
Folate 3.9 %
Iron 2.2 %
Magnesium 3.2 %
Manganese 5.0 %
Niacin 1.1 %
Pantothenic Acid 2.3 %
Phosphorus 4.5 %
Riboflavin 5.2 %
Selenium 6.1 %
Thiamin 2.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Pancakes

View the full Zucchini Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Pancakes

30 calories of Kraft Parmesan Cheese, (3 tsp)

29 calories of *Dynasty Japanese Style Bread Crumbs, Panko, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

7 calories of Zucchini, (0.25 cup, sliced)

2 calories of Onions, raw, (0.50 tbsp chopped)

0 calories of Garlic powder, (0.03 tsp)

0 calories of Pepper, black, (0.03 tsp)


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