Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 525.7
Total Fat 14.1 g
Saturated Fat 5.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.0 g
Cholesterol 233.3 mg
Sodium 1,273.3 mg
Potassium 116.7 mg
Total Carbohydrate 53.2 g
Dietary Fiber 5.3 g
Sugars 2.7 g
Protein 54.2 g
Vitamin A 5.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 21.8 %
Copper 0.0 %
Folate 26.5 %
Iron 28.8 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 17.7 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 13.3 %
Selenium 0.0 %
Thiamin 35.4 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Pasta

View the full Baked Pasta Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Pasta

187 calories of ground beef, 96% lean, (5.33 oz)

159 calories of Ronzoni Healthy Harvest Whole Wheat Blend Pasta - THIN SPAGHETTI, (1.77 oz)

67 calories of Hunts Traditional sauce (1/2cup), (1.33 serving)

59 calories of Great Value (Wal-Mart) Low Fat Cottage Cheese (1% Milkfat), (0.33 cup)

53 calories of Cheese, Mozzarella part skim, Great Value (28 gram = 1/3 cup), (18.67 gram)


No nutrition or calorie comments found.