Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 46.0 | Total Fat | 3.2 g |
|---|---|
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 13.3 mg |
| Sodium | 73.6 mg |
| Potassium | 10.8 mg |
| Total Carbohydrate | 1.7 g |
| Dietary Fiber | 0.0 g |
| Sugars | 1.7 g |
| Protein | 2.5 g |
| Vitamin A | 4.8 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 1.2 % |
| Vitamin C | 0.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 3.3 % |
| Copper | 0.1 % |
| Folate | 0.1 % |
| Iron | 0.2 % |
| Magnesium | 0.3 % |
| Manganese | 0.1 % |
| Niacin | 2.0 % |
| Pantothenic Acid | 0.3 % |
| Phosphorus | 0.7 % |
| Riboflavin | 0.2 % |
| Selenium | 0.9 % |
| Thiamin | 0.2 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Buffalo Jalapeno Dip
View the full Buffalo Jalapeno Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Buffalo Jalapeno Dip
22 calories of Philladelphia Cream Cheese 1/3 the fat, (0.63 tbsp)
20 calories of Daisy Sour Cream Light, (1 tbsp)
4 calories of Chicken Breast (cooked), no skin, roasted, (0.13 ounces)
0 calories of Jalapeno Peppers, (0.01 cup, sliced)
0 calories of Hot Sauce, Louisiana (1 tsp), (0.06 serving)
Calories per serving of Buffalo Jalapeno Dip
22 calories of Philladelphia Cream Cheese 1/3 the fat, (0.63 tbsp)
20 calories of Daisy Sour Cream Light, (1 tbsp)
4 calories of Chicken Breast (cooked), no skin, roasted, (0.13 ounces)
0 calories of Jalapeno Peppers, (0.01 cup, sliced)
0 calories of Hot Sauce, Louisiana (1 tsp), (0.06 serving)