Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 427.2
Total Fat 24.9 g
Saturated Fat 9.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 73.6 mg
Sodium 750.4 mg
Potassium 400.6 mg
Total Carbohydrate 33.3 g
Dietary Fiber 3.2 g
Sugars 0.9 g
Protein 19.6 g
Vitamin A 7.5 %
Vitamin B-12 4.0 %
Vitamin B-6 1.3 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 18.7 %
Copper 2.0 %
Folate 5.9 %
Iron 7.4 %
Magnesium 2.9 %
Manganese 2.9 %
Niacin 1.9 %
Pantothenic Acid 2.2 %
Phosphorus 6.4 %
Riboflavin 5.7 %
Selenium 5.2 %
Thiamin 2.2 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tater Tot Casserole II

View the full Tater Tot Casserole II Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tater Tot Casserole II

170 calories of OreIda Crispy Tater Tots, (1 serving)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

77 calories of Sour cream, light, (56.75 grams)

57 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.13 cup)

22 calories of Yellow Sweet Corn, Canned, (0.13 can (12 oz) yields)

20 calories of Campbell's Cream of Mushroom Low Sodium soup, (1.31 oz)

3 calories of Mushrooms, canned, (0.06 cup)


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