Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 114.7
Total Fat 0.6 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 307.4 mg
Potassium 358.5 mg
Total Carbohydrate 23.3 g
Dietary Fiber 4.2 g
Sugars 5.7 g
Protein 4.6 g
Vitamin A 98.5 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 82.5 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 4.1 %
Copper 3.1 %
Folate 6.3 %
Iron 3.1 %
Magnesium 3.1 %
Manganese 6.7 %
Niacin 3.5 %
Pantothenic Acid 2.2 %
Phosphorus 3.1 %
Riboflavin 2.6 %
Selenium 0.7 %
Thiamin 3.5 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Santa Fe-esque Veggie Crockpot Soup

View the full Santa Fe-esque Veggie Crockpot Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Santa Fe-esque Veggie Crockpot Soup

38 calories of Great Value In the Bag Steamable Sweet Corn, (0.25 cup)

31 calories of 365 organic black bean, (0.13 cup)

15 calories of Imagine Organic Vegetable Broth, (0.50 cup)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

6 calories of Celery, raw, (0.88 stalk, medium (7-1/2" - 8" long))

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))


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