Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories 190.8
Total Fat 10.9 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 170.5 mg
Potassium 49.5 mg
Total Carbohydrate 24.3 g
Dietary Fiber 7.1 g
Sugars 8.6 g
Protein 4.2 g
Vitamin A 1.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 9.7 %
Copper 0.0 %
Folate 0.0 %
Iron 10.0 %
Magnesium 0.1 %
Manganese 3.0 %
Niacin 9.3 %
Pantothenic Acid 0.0 %
Phosphorus 3.1 %
Riboflavin 2.5 %
Selenium 0.0 %
Thiamin 4.9 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Delicious Vegan Wheat Bran Breakfast Muffins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Delicious Vegan Wheat Bran Breakfast Muffins

46 calories of Coconut Milk 1/4 cup, (0.38 serving)

40 calories of 365 Walnuts Chopped, (0.05 cup)

32 calories of Flour, Pillsbury Whole Wheat Flour, (0.08 cup)

28 calories of 365 Organic Light Brown Sugar, (1.85 tsp)

18 calories of Wheat Bran, Unprocessed (Millers Bran), Hodgson Mill (1/4 c = 15g), (9.23 gram(s))

14 calories of Diamond Slivered Almonds 1/4 cup, (0.08 serving)

8 calories of Smart Balance Light Buttery Spread with Flax Oil, (0.15 tbsp)

5 calories of Blueberries (Wyman's) wild blueberries, (0.08 cup)

5 calories of Flax Seed - Hodgson Mill Milled Flax Seed, (0.15 tbsp)

1 calories of Cinnamon, ground, (0.15 tsp)

1 calories of Baking Powder, (0.31 tsp)


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