Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,195.6
Total Fat 58.4 g
Saturated Fat 12.8 g
Polyunsaturated Fat 29.0 g
Monounsaturated Fat 13.2 g
Cholesterol 154.7 mg
Sodium 2,760.6 mg
Potassium 1,501.0 mg
Total Carbohydrate 104.2 g
Dietary Fiber 2.3 g
Sugars 3.0 g
Protein 69.7 g
Vitamin A 3.5 %
Vitamin B-12 84.2 %
Vitamin B-6 23.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 8.2 %
Copper 10.2 %
Folate 19.3 %
Iron 53.3 %
Magnesium 27.3 %
Manganese 42.1 %
Niacin 47.8 %
Pantothenic Acid 9.1 %
Phosphorus 77.8 %
Riboflavin 28.4 %
Selenium 59.2 %
Thiamin 33.1 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Cups

View the full Fish Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Cups

1,056 calories of Fried Fish, (5 fillet)

140 calories of Heart Smart Bisquick (mix only), (0.33 cup)


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