Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 319.9
Total Fat 5.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.2 g
Cholesterol 1.2 mg
Sodium 91.4 mg
Potassium 174.4 mg
Total Carbohydrate 53.4 g
Dietary Fiber 8.0 g
Sugars 8.3 g
Protein 14.1 g
Vitamin A 20.1 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 18.0 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 15.9 %
Copper 5.3 %
Folate 7.3 %
Iron 20.7 %
Magnesium 5.8 %
Manganese 15.4 %
Niacin 4.7 %
Pantothenic Acid 1.3 %
Phosphorus 5.4 %
Riboflavin 4.2 %
Selenium 1.8 %
Thiamin 8.1 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta w/ Low-Fat Curry Sauce

View the full Pasta w/ Low-Fat Curry Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta w/ Low-Fat Curry Sauce

200 calories of Gia Russa - Whole Wheat Angelhair Pasta - 16 oz., (2 oz)

33 calories of Lucerne Plain Fat Free Yogurt, (2 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

28 calories of Peas, frozen, (0.25 cup)

12 calories of Almonds, (0.02 cup, slivered)

8 calories of Curry powder, (0.38 tbsp)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

4 calories of 1/2 tsp. Cumin Powder, (0.25 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)


No nutrition or calorie comments found.