Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 169.7
Total Fat 2.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 526.7 mg
Potassium 302.9 mg
Total Carbohydrate 32.9 g
Dietary Fiber 6.8 g
Sugars 6.8 g
Protein 7.0 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.9 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.6 %
Copper 0.0 %
Folate 0.0 %
Iron 22.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad

View the full Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad

45 calories of Best Choice Whole Wheat Rotini, (0.50 oz)

36 calories of Bush's Reduced Sodium Garbanzo Beans, (0.17 cup)

35 calories of Best choice seasoned black beans, (0.16 cup)

29 calories of READ Four Bean Salad, (0.16 cup)

16 calories of Great Value Canned Golden Sweet Whole Kernel Corn, (0.13 cup)

10 calories of Kraft Classic Italian Vinaigrette Dressing & Marinade, (0.33 tbsp)


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