Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 652.1
Total Fat 31.4 g
Saturated Fat 10.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.9 g
Cholesterol 137.8 mg
Sodium 1,134.7 mg
Potassium 431.0 mg
Total Carbohydrate 40.1 g
Dietary Fiber 17.8 g
Sugars 5.3 g
Protein 40.4 g
Vitamin A 78.0 %
Vitamin B-12 0.0 %
Vitamin B-6 27.3 %
Vitamin C 37.4 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 12.6 %
Copper 7.8 %
Folate 5.3 %
Iron 46.6 %
Magnesium 9.8 %
Manganese 21.0 %
Niacin 8.8 %
Pantothenic Acid 1.1 %
Phosphorus 7.3 %
Riboflavin 9.8 %
Selenium 1.4 %
Thiamin 6.9 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak Chili

View the full Steak Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak Chili

226 calories of Meatloaf mix, ground meat, (3.33 oz)

180 calories of Beef - Stew Meat, (3 oz)

59 calories of Goya Dark Red Kidney Beans, (0.33 cup)

59 calories of Goya, White beans, (0.33 cup)

59 calories of Goya Black Beans, (0.33 cup)

39 calories of Chili powder, (1.67 tbsp)

11 calories of Cumin seed, (0.50 tbsp)

11 calories of Canned Tomatoes, (0.33 can)

4 calories of Cilantro, dried, (0.83 tbsp)


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