Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 231.9
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 5.0 mg
Sodium 906.8 mg
Potassium 503.9 mg
Total Carbohydrate 46.3 g
Dietary Fiber 16.6 g
Sugars 16.4 g
Protein 18.1 g
Vitamin A 88.3 %
Vitamin B-12 5.4 %
Vitamin B-6 10.7 %
Vitamin C 45.4 %
Vitamin D 10.5 %
Vitamin E 4.1 %
Calcium 24.2 %
Copper 13.7 %
Folate 22.6 %
Iron 17.4 %
Magnesium 11.0 %
Manganese 22.3 %
Niacin 13.2 %
Pantothenic Acid 9.8 %
Phosphorus 12.2 %
Riboflavin 21.7 %
Selenium 13.6 %
Thiamin 7.2 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Diet - Friendly Pasta Bake

View the full Diet - Friendly Pasta Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Diet - Friendly Pasta Bake

75 calories of Healthy Choice Diced Tomatoes, Onion and Garlic pasta sauce, (0.75 cup)

65 calories of Fiber Gourmet Light Fettuccine Pasta, (1 oz)

26 calories of Cottage Cheese, Nonfat, (0.25 cup (not packed))

23 calories of Galaxy Foods Vegan Cheese Block — Cheddar, (0.50 oz)

12 calories of Mushrooms, fresh, (55.50 grams)

8 calories of Spinach, fresh, (0.13 package (10 oz))

7 calories of Zucchini, (42.50 grams)

2 calories of Garlic, (0.50 clove)


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