Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 425.2
Total Fat 20.8 g
Saturated Fat 12.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.7 g
Cholesterol 213.4 mg
Sodium 602.8 mg
Potassium 354.2 mg
Total Carbohydrate 34.2 g
Dietary Fiber 2.7 g
Sugars 3.1 g
Protein 26.3 g
Vitamin A 23.4 %
Vitamin B-12 22.2 %
Vitamin B-6 8.9 %
Vitamin C 12.4 %
Vitamin D 5.5 %
Vitamin E 6.0 %
Calcium 18.1 %
Copper 13.5 %
Folate 29.5 %
Iron 22.2 %
Magnesium 10.4 %
Manganese 5.5 %
Niacin 25.9 %
Pantothenic Acid 7.2 %
Phosphorus 23.7 %
Riboflavin 22.8 %
Selenium 49.5 %
Thiamin 29.3 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in McCormick Shrimp & Pasta Primavera

View the full McCormick Shrimp & Pasta Primavera Recipe & Instructions
Submitted by: JEANNINE_BAILEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of McCormick Shrimp & Pasta Primavera

140 calories of Heavy Whipping Cream, (0.17 cup, fluid (yields 2 cups whipped))

133 calories of Barilla Linguine, (1.33 oz)

75 calories of Shrimp, cooked, (2.67 oz)

36 calories of Parmesan Cheese, grated, (0.08 cup)

17 calories of Butter, salted, (0.17 tbsp)

7 calories of (V) Onion, raw, (0.88 oz)

5 calories of Asparagus, fresh, (0.17 cup)

5 calories of Raw Tomato (Medium, whole), (0.17 serving)

4 calories of Portabella Mushrooms, (16.67 grams)

4 calories of Chicken Broth or Bouillon, (0.17 cup (8 fl oz))


No nutrition or calorie comments found.