Nutrition Facts
Servings Per Recipe: 26
Serving Size: 1 serving
Amount Per Serving
| Calories | 82.9 | Total Fat | 6.2 g |
|---|---|
| Saturated Fat | 3.7 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 24.7 mg |
| Sodium | 92.7 mg |
| Potassium | 6.1 mg |
| Total Carbohydrate | 5.9 g |
| Dietary Fiber | 0.2 g |
| Sugars | 5.2 g |
| Protein | 1.3 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.1 % |
| Vitamin C | 1.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 0.1 % |
| Copper | 0.2 % |
| Folate | 0.2 % |
| Iron | 0.1 % |
| Magnesium | 0.1 % |
| Manganese | 1.6 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.1 % |
| Riboflavin | 0.2 % |
| Selenium | 0.0 % |
| Thiamin | 0.1 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Erin's No-Crust Cheesecake Bites
View the full Erin's No-Crust Cheesecake Bites Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Erin's No-Crust Cheesecake Bites
80 calories of Cheesecake, Philadelphia Ready to Eat Cheesecake Filling, (26.46 gram)
2 calories of Blueberries, fresh, (0.02 cup)
1 calories of Raspberries, (0.02 cup)
Calories per serving of Erin's No-Crust Cheesecake Bites
80 calories of Cheesecake, Philadelphia Ready to Eat Cheesecake Filling, (26.46 gram)
2 calories of Blueberries, fresh, (0.02 cup)
1 calories of Raspberries, (0.02 cup)