Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 192.8 | Total Fat | 4.4 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 20.0 mg |
| Sodium | 820.3 mg |
| Potassium | 281.0 mg |
| Total Carbohydrate | 16.8 g |
| Dietary Fiber | 9.5 g |
| Sugars | 0.0 g |
| Protein | 16.2 g |
| Vitamin A | 40.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.3 % |
| Vitamin C | 30.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.3 % |
| Calcium | 9.5 % |
| Copper | 3.9 % |
| Folate | 12.9 % |
| Iron | 8.0 % |
| Magnesium | 2.9 % |
| Manganese | 13.6 % |
| Niacin | 3.5 % |
| Pantothenic Acid | 2.7 % |
| Phosphorus | 3.4 % |
| Riboflavin | 4.2 % |
| Selenium | 0.6 % |
| Thiamin | 5.4 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in turkey wrap
View the full turkey wrap Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of turkey wrap
60 calories of turkey breast, (2 serving)
60 calories of vegetable spread, (3.75 tsp)
50 calories of whole wheat garlic and herb tortilla, (1 serving)
19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)
4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)
Calories per serving of turkey wrap
60 calories of turkey breast, (2 serving)
60 calories of vegetable spread, (3.75 tsp)
50 calories of whole wheat garlic and herb tortilla, (1 serving)
19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)
4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)
Nutrition & Calorie Comments