Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 80.0 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 3.0 mg |
Sodium | 576.0 mg |
Potassium | 256.0 mg |
Total Carbohydrate | 0.6 g |
Dietary Fiber | 2.0 g |
Sugars | 0.6 g |
Protein | 2.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 5.0 % |
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Vitamin B-6 | 1.5 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.9 % |
Copper | 7.5 % |
Folate | 1.5 % |
Iron | 3.4 % |
Magnesium | 0.8 % |
Manganese | 15.1 % |
Niacin | 16.8 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 9.1 % |
Riboflavin | 4.1 % |
Selenium | 4.9 % |
Thiamin | 0.6 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Point - Low Cal - Low Fat Potato Soup
View the full Low Point - Low Cal - Low Fat Potato Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Point - Low Cal - Low Fat Potato Soup
70 calories of southern Style Hashbrowns, (1 serving)
6 calories of Chicken Broth, (0.60 cup (8 fl oz))
4 calories of Powdered Gravy, (0.10 serving)
Calories per serving of Low Point - Low Cal - Low Fat Potato Soup
70 calories of southern Style Hashbrowns, (1 serving)
6 calories of Chicken Broth, (0.60 cup (8 fl oz))
4 calories of Powdered Gravy, (0.10 serving)