Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 202.3
Total Fat 3.7 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 284.1 mg
Potassium 363.5 mg
Total Carbohydrate 37.0 g
Dietary Fiber 9.1 g
Sugars 5.9 g
Protein 7.9 g
Vitamin A 186.4 %
Vitamin B-12 0.0 %
Vitamin B-6 10.8 %
Vitamin C 52.8 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 9.9 %
Copper 4.5 %
Folate 6.4 %
Iron 15.7 %
Magnesium 7.9 %
Manganese 11.7 %
Niacin 6.1 %
Pantothenic Acid 3.8 %
Phosphorus 4.2 %
Riboflavin 2.9 %
Selenium 1.0 %
Thiamin 6.0 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash and Black Bean Chili

View the full Butternut Squash and Black Bean Chili Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash and Black Bean Chili

96 calories of Private Selection Organic Black Beans, (0.37 cup)

34 calories of Butternut Squash, (0.42 cup, cubes)

25 calories of Extra Virgin Olive Oil, (0.21 tbsp)

19 calories of Muir Glen Organic Diced Tomatoes No Salt Added, (0.32 cup)

8 calories of Carrots, raw, (0.32 medium)

7 calories of Onions, raw, (0.11 cup, chopped)

5 calories of Granulated Sugar, (0.32 tsp)

5 calories of Chili powder, (0.21 tbsp)

2 calories of Pacific Natural Foods, Low Sodium Organic Vegetable Broth, (0.16 cup)

1 calories of Cilantro, dried, (0.21 tbsp)

0 calories of Spice World - Minced Garlic, (0.32 tsp)

0 calories of Salt, (0.05 tsp)


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