Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 233.7 | Total Fat | 9.5 g |
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Saturated Fat | 4.2 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 125.1 mg |
Sodium | 299.8 mg |
Potassium | 499.2 mg |
Total Carbohydrate | 4.0 g |
Dietary Fiber | 0.3 g |
Sugars | 0.0 g |
Protein | 31.2 g |
Vitamin A | 1.7 % | Vitamin B-12 | 29.7 % |
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Vitamin B-6 | 20.8 % |
Vitamin C | 2.3 % |
Vitamin D | 0.0 % |
Vitamin E | 3.0 % |
Calcium | 4.3 % |
Copper | 8.4 % |
Folate | 6.2 % |
Iron | 6.6 % |
Magnesium | 8.9 % |
Manganese | 3.3 % |
Niacin | 55.3 % |
Pantothenic Acid | 15.9 % |
Phosphorus | 29.4 % |
Riboflavin | 27.3 % |
Selenium | 19.9 % |
Thiamin | 5.6 % |
Zinc | 27.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Veal Steaks in Gravy
View the full Veal Steaks in Gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Veal Steaks in Gravy
190 calories of Veal sirloin, (4 oz)
26 calories of Sour Cream, reduced fat, (0.08 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
6 calories of Corn Starch, (1.33 grams)
4 calories of Beef broth, bouillon, consomme, (0.25 cup)
Calories per serving of Veal Steaks in Gravy
190 calories of Veal sirloin, (4 oz)
26 calories of Sour Cream, reduced fat, (0.08 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
6 calories of Corn Starch, (1.33 grams)
4 calories of Beef broth, bouillon, consomme, (0.25 cup)
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