Crock Pot Chicken and Rice Stew
This stoop (somewhere between a stew and a soup) is just something I came up with. It is loosely based on a Chicken Tortilla Soup, and has a lot of the same flavors. This is one of those recipes that is almost endlessly customizable... you could add black beans, use a different grain, add in peppers, or change up the spices. My husband really loved this on a cold, icy night! AND, it made a TON of left-overs!
CALORIES: 135.9 |
FAT: 1.1g |
PROTEIN: 14.1g |
CARBS: 18.2g |