Crock Pot Chicken Tomato Stew

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 96.9
  • Total Fat: 1.5 g
  • Cholesterol: 36.8 mg
  • Sodium: 558.0 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 15.5 g

View full nutritional breakdown of Crock Pot Chicken Tomato Stew calories by ingredient
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Good for Phase 1 of HCG Diet Good for Phase 1 of HCG Diet
Number of Servings: 10


    - 21 ounces chicken
    - 2 cans diced tomatoes
    - 32oz chicken broth
    - 1/2 tsp Chili Powder
    - 1/2 tsp Salt
    - 1/4 tsp Oregano
    - 1/4 tsp black pepper
    - 1 to 2 garlic cloves


1 Place garlic, onion, tomatoes, chili powder, salt oregano and pepper in a 3-quart slow cooker; stir well. Add chicken and broth.
2 Cover and cook on low setting for 5 hours.

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Serving Size: Makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user WENDYCARMEN.

TAGS:  Poultry | Soup | Poultry Soup |

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