Crock pot chicken stew

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,478.0
  • Total Fat: 7.7 g
  • Cholesterol: 61.8 mg
  • Sodium: 4,910.2 mg
  • Total Carbs: 292.0 g
  • Dietary Fiber: 78.4 g
  • Protein: 89.4 g

View full nutritional breakdown of Crock pot chicken stew calories by ingredient


Introduction

Verry tasty and easy chicken dish....My family loves this! Verry tasty and easy chicken dish....My family loves this!
Number of Servings: 1

Ingredients

    1 1/2 lbs chicken brest, no skin or bone
    1 can of corn
    1 can of dark kidney beans (Drain)
    1 can of pinto beans (Drain)
    1 or 2 jars of pace salsa

Directions

Cut up chicken and place in crock pot,
the add remaining ingredients
Cover an cook in crock pot 8 hours on low or 4-5 hours on high. Serve over rice in desired.

Number of Servings: 1

Recipe submitted by SparkPeople user GAYLYNNE1.