Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 219.2 | Total Fat | 3.8 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 59.3 mg |
| Sodium | 871.3 mg |
| Potassium | 526.9 mg |
| Total Carbohydrate | 22.6 g |
| Dietary Fiber | 3.3 g |
| Sugars | 4.2 g |
| Protein | 22.9 g |
| Vitamin A | 146.1 % | Vitamin B-12 | 5.4 % |
|---|---|
| Vitamin B-6 | 33.3 % |
| Vitamin C | 17.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.5 % |
| Calcium | 3.4 % |
| Copper | 10.0 % |
| Folate | 5.3 % |
| Iron | 7.4 % |
| Magnesium | 8.8 % |
| Manganese | 13.4 % |
| Niacin | 53.0 % |
| Pantothenic Acid | 14.7 % |
| Phosphorus | 22.0 % |
| Riboflavin | 9.2 % |
| Selenium | 22.8 % |
| Thiamin | 8.9 % |
| Zinc | 6.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken/Potato crock pot stew
View the full Chicken/Potato crock pot stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken/Potato crock pot stew
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
70 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.50 cup)
34 calories of Sweet potato, cooked, baked in skin, without salt, (0.33 medium (2" dia, 5" long, raw))
11 calories of Baby Carrots, raw, (3.33 medium)
9 calories of Onions, raw, (0.33 small)
Calories per serving of Chicken/Potato crock pot stew
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
70 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.50 cup)
34 calories of Sweet potato, cooked, baked in skin, without salt, (0.33 medium (2" dia, 5" long, raw))
11 calories of Baby Carrots, raw, (3.33 medium)
9 calories of Onions, raw, (0.33 small)
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